Indian cuisine has a characteristic in the use of spices for cooking, especially the use of chili pepper. Almost Indian dishes are very spicy. Each region and region in India has different cooking methods and techniques to create regional culinary styles. However, it still reflects the very common features of the culinary culture of this country. That creates distinctive culinary art that is unique to India. Learning the best-known foods in India is great way to understand well about the things.
Being one of the traditional and familiar dishes of the Indians, Naan bread is very popular in this country. Ingredients for making this bread simply includes wheat flour and yeast. These ingredients will be blended together and then formed this soft, flexible mixture into thin, flat pancakes. Naan bread has a very light taste so that it will be served with cheese and curry to have more taste.